Description: Are you tired of ordinary yoghurts? Ready to embark on a taste adventure that’s both healthy and steeped in history? Look no further! Introducing our Болгари Kiselo Mlyako Starter, the secret behind authentic Bulgarian yoghurt. 🌟 Why Choose Our Kiselo Mlyako Starter? 🌟Unique Bacteria Blend: Each sachet contains a powerhouse duo of Lactobacillus bulgaricus and Streptococcus thermophilus. These live, lyophilized cultures are the heart and soul of Bulgarian yoghurt, passed down through generations.Not Your Average Yoghurt: Unlike the run-of-the-mill drinkable yoghurts, our Kiselo Mlyako Starter creates a thick, velvety texture that’ll make your taste buds dance. Say goodbye to watery disappointments!Health Boost: Packed with probiotics, this starter supports gut health, digestion, and immunity. It’s like a mini wellness retreat for your belly.No GMOs, No Nasties: We keep it clean – no genetically modified ingredients, no preservatives, and definitely no artificial colors. Just pure, wholesome goodness.Cultural Heritage: Bulgarians have cherished this yoghurt-making tradition for centuries. Now, you can be part of it too!📜 How To Use:Heat It Up: Warm fresh milk (3 liters) to around 110°F (43°C). Not too hot, not too cold – just like Goldilocks’ porridge.Stir in the Magic: Add the Kiselo Mlyako Starter (one sachet) and mix thoroughly. Imagine you’re stirring a cauldron of ancient wisdom.Wrap It Up: Pour the mixture into glass jars, wrap them in a cozy blanket (or a warm towel), and let them rest for 3 hours. The bacteria will work their magic.Chill Out: Unwrap your jars and pop them in the fridge. Even yoghurt needs a cool-down. They’ll firm up beautifully.🌞 Fun Fact:Did you know that Bulgarian yoghurt has a passport? Yep! It’s the only yoghurt officially approved by Bulgaria to use the country’s name in Japan. That’s some serious yoghurt street cred! So, whether you’re a yoghurt enthusiast, a health nut, or just curious about culinary traditions, grab our Kiselo Mlyako Starter and create your own yoghurt legacy. Your taste buds will thank you! 🥳🥄 Get ready to unleash the yoghurt wizard within – click “Buy Now” and let the fermentation magic begin! 🛒✨ Ingredients per 1g sachet: Not less than 108 live lyophilized milk-acid bacteria – Lactobacillus bulgaricus and Streptococcus thermophilus – sourced from EU-origin dry milk.
Price: 14 USD
Location: Sofia
End Time: 2024-08-13T06:52:00.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Brand: Selur Farma
Allergens: Lactobacillus bulgaricus, Streptococcus thermophilus
Type: Natural Yogurt Starter Culture
Product: Yogurt
Food Specifications: Caffeine Free, Dye Free, Egg Free, Gluten Free, GMO Free, Homemade
Regional Cuisine/Region: Bulgaria
Country/Region of Manufacture: Bulgaria
Item Weight: 7 g
